THE MEGA BRANDS THAT HAVE BEEN PART OF THE FILIPINO LIVES NOW IN ITS NEW HOME – Learn More About MPFI, the new subsidiary of Mega Global.

Mega Tuna

Tuna BLT (Hot and Spicy)

Tuna BLT (Hot and Spicy)

PROCEDURE: 1. For the tuna burger patties, mix together the drained Mega Tuna Hot & Spicy, bread crumbs, beaten egg, chives, salt and pepper.2. Mix them well then form the mixture in to 2 large patties.3. Pan-fry the patties in a large saute pan with some oil over...

Tuna French Omelet

Tuna French Omelet

PROCEDURE: 1. In a medium bowl, mix together the drained Mega Tuna Spanish Style, chopped spring onions and grated cheese.2. Beat the eggs with a little milk and season with salt and pepper.3. Melt the butter in a medium non-stick saute pan over medium low heat then...

Tuna Kimchi and Fried Rice

Tuna Kimchi and Fried Rice

PROCEDURE: 1. Pour the oil from Mega Tuna Spanish Style on to a large saute pan over medium high heat then pour in the beaten eggs and scramble it. Take it out of the pan and set it aside.2. In the same pan, toss in the chopped kimchi and the drained Mega Tuna Spanish...

Tuna Putanesca

Tuna Putanesca

PROCEDURE: 1. Pour the Mega Tuna oil in a large saute pan over medium heat.2. Saute the garlic, olives and capers for a minute then add in the crushed tomatoes.3. Season the sauce with Italian seasoning, salt, pepper and some fresh basil then simmer it for a minute...

Tuna, Mango and Corn Salsa

Tuna, Mango and Corn Salsa

PROCEDURE: 1. Make the dressing by mixing the Mega Tuna Sweet and Spicy oil, lime juice, chili flakes (optional), salt and pepper then set it aside.2. Toss together the Mega Tuna flakes, corn, mangoes, onions and cilantro/spring onions.3. Pour the dressing over and...

The Mega brands that have been part of the Filipino lives are now in its new home
Learn more about MPFI, the new subsidiary of Mega Global.

Learn More