At Mega Prime Foods, March is more than just another month on the calendar—it's a time of celebration, recognition, and empowerment. Led by our esteemed President and CEO, Michelle Tiu Lim-Chan, MPFI is proudly honoring Women's Month in a profound and impactful manner...
Recipes
Picadillo Recipe
How to Make Picadillo Sauté the meat and vegetables together.Pour in the sauces and different seasonings.Simmer all the ingredients before serving. PROCEDURE: 1. Sauté the onions and garlic with some oil in a large saute pan.2. Add in the ground beef and saute it...
Whole Kernel Corn Potato Salad Recipe
1. Start by making the dressing for the potato salad recipe.2. Put the salad ingredients in a bowl. Toss in the rest of the ingredients like potato, chicken, and Prime Whole Kernel Corn Potato Salad3. Mix the salad and transfer to a serving dish. PROCEDURE: 1. Prepare...
Prime Layered Fruit Cake
In a bowl, whip the cream until soft peaks form.Slowly pour in condensed milk and mix well.In a clear serving bowl or glass, layer on the bottom portion crushed pound cake. Top with the blended cream mixture then with Mega Prime Fruit Cocktail. Repeat this process...
Beef Salpicao Recipe
Marinate beef with salt, pepper, garlic, and oyster sauce.Simmer beef with other seasonings.Top with toasted garlic and serve. Procedure 1. In a bowl, combine beef, salt pepper, garlic and Mega Prime Choices Oyster Sauce. Marinate for 1 hour.2. In a pan, add oil and...
Prime Veggie Noodles
1. Heat oil in pan. Pan fry the shrimp until pink, for about a minute. Set aside.2. In the same pan, sauté onion and garlic until fragrant3. Toss in carrots, bell peppers, snow peas and Mega Prime Kernel Corn. Sauté for a few more minutes.4. Add Mega Prime Choices...
Creations Sardines Avocado Bruschetta
PROCEDURE: 1. In a medium mixing bowl, gently toss together the avocado, onions, tomatoes and spring onions/cilantro then season it with salt, pepper, lime juice and the sardine oil.2. Spoon the sardine flavored guacamole on to the tasted bread slices and place a...
Creations Sardines Parmegiana
PROCEDURE: 1. Saute the onions and garlic with some olive oil in a medium sauté pan over medium heat then pour in the crushed tomatoes and the Mega Creations Premium Spanish Style Bottled Sardines in Tomato Sauce and Oil (red).2. Season it with salt, pepper and...
Creations Sardines Rebosado
PROCEDURE: 1. Mix the flour, cornstarch and annatto water in a mixing bowl and season it with some salt and pepper.2. Heat the oil in a medium frying pan over medium high heat.3. Dust the drained Mega Creations Spanish Style Sardines individually with some flour then...