Mega Prime Foods has long been a household name in the Philippines, synonymous with quality and affordability without compromising on health. Not only are their mega sardines, tuna and mackerel pantry staples, they also have a wide variety of veggies and fruits making...
PROCEDURE: 1. In a medium bowl, mix together the drained Mega Tuna Spanish Style, chopped spring onions and grated cheese.2. Beat the eggs with a little milk and season with salt and pepper.3. Melt the butter in a medium non-stick saute pan over medium low heat then...
PROCEDURE: 1. Pour the oil from Mega Tuna Spanish Style on to a large saute pan over medium high heat then pour in the beaten eggs and scramble it. Take it out of the pan and set it aside.2. In the same pan, toss in the chopped kimchi and the drained Mega Tuna Spanish...
PROCEDURE: 1. Pour the Mega Tuna oil in a large saute pan over medium heat.2. Saute the garlic, olives and capers for a minute then add in the crushed tomatoes.3. Season the sauce with Italian seasoning, salt, pepper and some fresh basil then simmer it for a minute...
PROCEDURE: 1. Make the dressing by mixing the Mega Tuna Sweet and Spicy oil, lime juice, chili flakes (optional), salt and pepper then set it aside.2. Toss together the Mega Tuna flakes, corn, mangoes, onions and cilantro/spring onions.3. Pour the dressing over and...