Ingredients:
- 1 pack Nacho Chips
- 1 pack Cheese
- 115 g Cheese Whiz
- 2 cans of Mega Mackerel in Tomato Sauce Chili Added (red) 155g
- Liquid Seasoning
- Salt
- Pepper
Procedure:
- Preheat the pan and then add the chopped onions.
- Chop mega mackerel in bite sized pieces. Then add to the pan.
- Add salt and pepper to taste.
- For additional flavor, you can add liquid seasoning.
- Add grated cheese while cooking it in the pan.
- Put a wax paper on the serving plate then put the nachos chips.
- Now, put the cooked ground pork on top of it.
- Add some more onions and cubed tomatoes on top.
- Drizzle desired amount of Cheese Whiz then add some more grated cheese on top.
- You can also drizzle some mayonnaise if you want.